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Hosted by Unknown Host · 🇺🇸 US · EN
Established thought leaders with verified media credentials.
Food Matters meets the people who are trying to reconnect us with real, healthy and sustainable food. With our food system causing huge problems for the health of people and planet, there’s a quiet revolution happening driven by passionate people in communities and food businesses around the world who want to do things differently – producing nutritious food in a way that doesn’t cost the earth. Food Matters tells their story. Join Mick Kelly, founder of GIY as he dives in to proper conversations with the most fascinating food producers, chefs, farmers, scientists, activists and other stakeholders across the food system touching on everything from the pitfalls of ultra-processed foods, food waste and pollution; seasonality, eating more plants, regenerative farming and so much more.. Only by understanding the full panorama of our food's journey can we cultivate a healthier, more sustainable food-future. Join the GIY movement across all social channels and please follow or subscribe to this podcast to continue these important conversations about global food health and sustainability.
Unknown Host hosts Food Matters.
What would make a conventional tillage farmer walk away from the type of farming he had always practised and start all over again? For Kevin Scully, founder of The Merry Mill organic farm & mill in County Laois, the turn
During an extended trip through South America, Damien Regan's eyes were opened to the vulnerabilities of our global food system and the risks they pose to food security. He returned home determined to better understand t
Brendan Dunford grew up on a farm in County Waterford, but it was the landscape of the Burren that shaped his life’s work. Over the past two decades, he has worked closely with farmers and local communities to show how f
Jim Power is one of Ireland's best-known economists. Having grown up on a farm in County Waterford, he has always had a particular passion for the economics of food production and farming. Jim recently crunched 20 years
What if the modern food system is one of the biggest drivers of disease in our society? Dr. Rupa Marya is an author and physician and a passionate advocate for deep medicine - a way of understanding health that connects
Having spent over 15 years cooking in professional kitchens across Ireland and Canada, Eimear Brazil hung up her chef's apron to dedicate herself to inspiring a generation of home cooks. After training at Waterford IT an
Sarah Richards always thought she would make her living as an artist. To support her painting, she began baking real sourdough bread, selling loaves from the boot of her car around Tramore, Co. Waterford. What started as
David Currid grows almost 50,000 tomato plants every year at Grantstown Nurseries — the family business his parents started after moving from Dundalk to Waterford in the late 1970s. What began as a single glasshouse is n
Aoife Nic Giolla Coda’s love of beekeeping was passed down from her father, Micheál, who founded Galtee Honey Farm in 1970. When her father neared retirement, Aoife returned home to take over Galtee Honey Farm, determine
Madeline McKeever is on a mission to protect biodiversity and secure our food future—one seed at a time. A former dairy farmer in West Cork, Madeline started Brown Envelope Seeds after realising just how vulnerable Irela
The GIY team and I are taking a short summer break from recordings, but in the meantime, we’ll be bringing you a selection of our favourite episodes from the series so far. So whether you’re hearing them for the first ti
The GIY team and I are taking a short summer break from recordings, but in the meantime, we’ll be bringing you a selection of our favourite episodes from the series so far. So whether you’re hearing them for the first ti
Vincent Cleary is one of Ireland’s original champions of food sustainability. Having taken over the family yoghurt business from his father in the mid 1990s, Vincent knew that organics was the way forward and within a ye
Niall Sabongi is on a mission to change how we eat, and think about, seafood in Ireland. A chef and seafood entrepreneur, Niall was frustrated by stuffy restaurants and a broken fishing system, and he set out to do thing
Tom Keogh has a great story to tell. Their family has been farming the land for over three generations, supplying the fresh produce market with potatoes grown on the farm in North County Dublin. Faced with falling demand
John Gilliland is on a mission to transform how we think about food, farming, and the environment. At Brook Hall Estate, his family’s historic farm in Derry, John began by trying to lower his farm’s energy bills, but his
Having spent over a decade as an international pro surfer, Fergal Smith made the life-changing decision to return home to the west of Ireland and follow in his father’s footsteps as an organic farmer. Starting with just
Dr Ollie Moore is an expert in the sociology of farming and food, and one of Ireland’s leading experts on food systems and champions of food justice. As a member of Talamh Beo, Ollie was invited by a farming development
Mitch McCullough’s journey into the world of heirloom seeds and heritage vegetables is anything but ordinary. A former chef turned grower, Mitch explores the fascinating stories behind the plants we eat. His book, ‘The S
We talk a lot about the future of food on this podcast, but what about the past? Máirtín Mac Con Iomaire is on a mission to uncover and celebrate Ireland’s deep-rooted food history. From the earliest evidence of dairy fa
Rupa Marya
physician and activist
1 appearance on this show
Sarah Richards
Georgia Literacy Coach · The Planning Inspectorate
1 appearance on this show
Colman Power
personal trainer, organic farmer and instructor, author
1 appearance on this show
Kevin Scully
The Merry Mill
1 appearance on this show
Mick Kelly
GIY
3 appearances on this show
David Currid
Grantstown Nurseries
1 appearance on this show
Aoife Nic Giolla Coda
Galtee Honey Farm
1 appearance on this show
Madeline McKeever
Brown Envelope Seeds
1 appearance on this show
Niall Sabongi
Sustainable Seafood Ireland
1 appearance on this show
John Gilliland
Brook Hall Estate
1 appearance on this show
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Food Matters is hosted by Unknown Host. The show is categorised under Arts (food) and has published 0 episodes.
Food Matters regularly covers Arts, Food, Education, Leisure, Home. It sits in the Arts category, with a food focus.
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