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health
Hosted by Unknown Host · health · EN · 300 episodes
Food Freedom Radio envisions a food system respectful of water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004. She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.
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Signup to Generate a PitchFood Freedom Radio is a health podcast hosted by Unknown Host, with 300 episodes on record and a Required Pod Score of 80.
Unknown Host hosts Food Freedom Radio, a health show with 300 episodes published.
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Food Freedom Radio
Laura Hedlund held a heartfelt celebration on this week’s show for the late former State Rep. Karen Clark, reflecting on her trailblazing work for environmental justice and urban farming. You’ll hear archival audio of Karen sharing her own vision, alongside a timely update from guest Dean Dovolis on the East Phillips neighborhood’s ongoing fight for…
Food Freedom Radio
Laura Hedlund welcomes eco-entrepreneurs Nora Schopper of Hello HiBar and Taylor Hall of Evergreen Collective to tackle the reality of a modern economy that often puts profit over the planet. Their chat breaks down the hidden environmental costs of single-use plastics, the challenges of navigating a disposable supply chain, and the power of becoming an…
Food Freedom Radio
Laura Hedlund visits with Caroline Hallstrom, Laura Steinkopf, and Kate Guiney to explore how communities are teaming up to build resilient local food networks. You will hear the inspiring stories behind grassroots mutual aid projects like the Noko Rebel Gardeners and the We Feed Us program. The conversation wraps up with a preview of the…
Food Freedom Radio
Laura Hedlund is joined by the Wild Farm Alliance’s Courtney Tchida to discuss how agricultural practices that embrace nature can benefit both humans and wildlife. They dive into the details of a bird-friendly farming exhibit at the Minnesota State Fair’s Eco Experience building while sharing simple ways backyard gardeners can support local ecosystems. They also…
Food Freedom Radio
Laura Hedlund chats with a lineup of local entrepreneurs who are building resilient businesses that prioritize both the planet and the economy. Windom Shields of GenH3 (https://www.genh3.co) explains a new method for producing green ammonia, and Chad Simons of Three Cricketeers (https://3cricketeers.com(opens in new tab)) shares the nutritional and environmental benefits of eating insects. Patrick…
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