Hosted by Sarah Patterson · 🇺🇸 US · EN-US · 100 episodes
Established thought leaders with verified media credentials.
On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell.
Sarah Patterson hosts Food Bytes with Sarah Patterson, a arts show with 100 episodes published.
Synonymous with the long running and hugely popular ABC television series Spicks and Specks, Alan Brough makes his podcast debut with us. Of all the podcasts in all the world, he chose Food Bytes with Sarah Patterson to
He is one of Australia's best-loved performers, and whether he is singing, dancing, hosting, acting or plumbing, Shane Jacobson is a rare talent and always has plenty on his plate. Which begs the question: Why would he b
At Food Bytes we don't stocktake, we take stock of the wonderful array of guests we have had on the show since the start of 2026. Sir Ian "Beefy' Baron Botham kicked off the year in style and he is a fitting opener for t
Series 3 of Stuff the British Stole is about to hit our screens and its creator Marc Fennell - host of the television show, the podcast and author of the book - is our guest this week. Marc travels the globe in search of
George Shevtsov is an acclaimed Australian television, film and theatre actor best known for roles like the History Man in Furiosa: A Mad Max Saga and as radio DJ Ken Sherry in Love Serenade. The latter is one of Sarah a
Daniel Motlop was a very exciting footballer to watch during his playing days for North Melbourne and Port Adelaide, where he clocked up 130 AFL games. Post footy, Daniel has found a new calling and, through his business
Australian netballer Sophie Garbin is one of the elite players in the world game, but as the designated BQ (Baking Queen) of the Melbourne Vixens, her responsibilities go way beyond her GA (Goal Attack) duties on court.
Melanie Lionello has just released a beautiful and very practical book called 'Easy Italian Dinners from My Little Kitchen' (Murdoch Books) and we are delighted to have her on the show to talk about the 101 recipes betwe
Toby Schmitz is an actor, playwright, director, novelist and Food Bytes guest extraordinaire. Currently playing to packed houses across Australia in the production Art with Richard Roxburgh and Damon Herriman, Toby took
Elvis is in the Food Bytes building, or at least Mark Andrew - hands-down the best Elvis tribute artist going around - is. Mark is also a king of the kitchen, sharing his baked potato secret as well as some wise words on
Stephanie Alexander AO is a national treasure, as is her famous book 'The Cook's Companion' (Penguin Books), which she has lovingly revised, renewed and released for its 30th anniversary. Keeping things simple and anxiet
Barry Creyton is a much-loved part of Australian television history, thanks to his very creative input into groundbreaking programs like The Mavis Bramston Show and Graham Kennedy's Blankety Blanks. Barry has just releas
Steve Liebmann is a class act, something he showed radio and television audiences on a daily basis during a career in which he started as a fresh-faced 13 year old in his home town of Cooma. What an amazing life and care
Scherri-Lee Biggs is a most interesting human being, with a rich and colourful story to tell - from her teenage modelling days to representing Australia at Miss Universe 2011, to a television career than has now landed h
She is a comedy goddess and a romance goddess, but is Effie a kitchen goddess? All will be revealed when everyone's favourite former hairdresser turned superstar joins Sarah and Kevin this week. As she prepares for her M
Elizabeth Hewson is a wearer of many aprons - home cook, recipe writer, columnist, wife, mother and author of the beautiful and practical new book 'Home Food' (Murdoch Books). Elizabeth's food philosophy is easy to under
You can't help but like Danny McGinlay. Not only is he funny, clever, smart (and punctual), he smells good - even on radio and podcasts. One of the hardest-working comedians on the circuit, Danny does it all, from The Fr
Luke Darcy is a Western Bulldogs star in his own right and a former high profile media star to boot. These days though, it is being dad to the AFL's hottest property - Sam Darcy - that is shaping his media appearances. B
Gerard Maguire is an accomplished stage, film and television actor and writer now based in the USA, working mostly as a much in-demand voiceover artist. Gerard's body of work covers decades but he is best remembered as D
Peter Fisher was part of one of Australia's most successful TV comedy shows. And even though Kingswood Country finished over 40 years ago, people still remember him for his role. But as you will discover in this week's e
Marc Fennell
journalist and presenter
1 appearance on this show
Mark Andrew
Fire Captain · fire department
1 appearance on this show
Stephanie Alexander
senior calibration engineer, Formula One race marshal, advocate for inclusion in engineering · BOOST
1 appearance on this show
Effie
medium and psychic
1 appearance on this show
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Food Bytes with Sarah Patterson is hosted by Sarah Patterson. The show is categorised under arts (food) and has published 100 episodes.
Food Bytes with Sarah Patterson has published 100 episodes.
Food Bytes with Sarah Patterson regularly covers arts, food, society. It sits in the arts category, with a food focus.
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Episodes of Food Bytes with Sarah Patterson average 30 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Food Bytes with Sarah Patterson's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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