education
Hosted by Tammy Baker and Julie Murphree · education · EN-US · 86 episodes
Imagine knowing exactly where your food comes from, supporting local farmers, and enjoying meals that are not only fresh and delicious but also cost-effective. By bridging the gap between you and the source of your sustenance, we're not just feeding bodies; we're enriching lives. Embrace this journey to wellness and wealth, where every bite brings you closer to the farm gate and further from what's unhealthy. Join the movement that's making consumers healthier, happier, and financially food-shopping wiser. In this podcast, you'll learn about sustainable farming practices, nutritional home-cooking hacks, food and farm technology all from the farm girl, Julie Murphree, and the nutrition Ninja, Tammy Baker.
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Contact path
Verified email
Booking probability
41%
Guest openness
Selective
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Signup to Generate a PitchImagine knowing exactly where your food comes from, supporting local farmers, and enjoying meals that are not only fresh and delicious but also cost-effective. By bridging the gap between you and the source of your sustenance, we're not just feeding bodies; we're enriching lives.
Fill Your Plate NOW is hosted by Tammy Baker and Julie Murphree. The show has published 86 episodes to date.
Recent episodes include "Bringing Whole Milk Back to the Table: School Meal Choices" (15 October 2026, 31 minutes), "Our Arizona Fall Festival Guide: Pumpkins, Barn Dances & Farm Experiences" (8 October 2026, 34 minutes), and "From City Girl to Cotton Fields: Sherry Saylor on Servant Leadership" (1 October 2026, 52 minutes).
Fill Your Plate NOW publishes roughly weekly, with episodes averaging 35 minutes across 86 episodes.
Booking probability for Fill Your Plate NOW is 41%, and the host is rated Selective on guests. Fill Your Plate NOW requires a Pod Score of 80 or higher. Fill Your Plate NOW's contact route on record: verified email.
The strongest fits for Fill Your Plate NOW are Other Crop Farming and Beekeeping, Horses & Other Livestock. Fill Your Plate NOW has an education audience.
Tammy Baker and Julie Murphree hosts Fill Your Plate NOW, an education show with 86 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Fill Your Plate NOW
In this episode, Katie Bambacht, Vice President of Nutrition Affairs at National Dairy Council, and a registered dietitian and credentialed school nutrition specialist, explores milk's evolving role in school meals—from...
Episode #85
On this episode of Fill Your Plate Now, Julie Murphree and Tammy Baker welcome Ashlee Mortimer, CEO of Mortimer Farms in Dewey, Arizona, as the family farm moves into the fall festival and winter season. Ashlee shares...
Episode #84
Fill Your Plate Now sits down with Sherry Saylor, a recently retired Buckeye-area farmer, longtime school counselor, and national Farm Bureau leader whose life has connected the farm, the classroom, and the community...
Episode #83
On this episode of Fill Your Plate Now , we sit down with Michelle Dudash, RDN — award-winning registered dietitian nutritionist, Le Cordon Bleu–certified chef, and author of Clean Eating for Busy Families and The...
Episode #82
On this episode of Fill Your Plate Now, farm girl Julie Murphree and Nutrition Ninja Tammy Baker sit down with Cassy England, a fourth-generation Arizona farmer in Pinal and Pima Counties. Cassy shares her family's...
Episode #81
Idaho farmer and former National Pork Producers Council president Dave Roper joins Fill Your Plate Now from his multi-generational family farm in Kimberly, in Idaho's Magic Valley. Roper raises hogs in a...
Episode #80
Join Colleen Sloan, a pediatric Physician Associate and Registered Dietitian with over 15 years of experience, as she delves into the world of child nutrition. In this episode, Colleen discusses the critical importance...
Episode #79
In today's conversation, we'll explore the role of dairy throughout the lifecycle—from infancy and childhood to adulthood and healthy aging. Joining us is Lauren Peña, a registered dietitian nutritionist with a master's...
Episode #77
Arizona Wilderness Brewing Company has become a leader in craft beer by proving that great beer starts with great local ingredients. Since opening in 2013, the brewery has embraced Arizona's agricultural community...
Episode #76
Water is the lifeblood of the desert—but conversations about Arizona's most precious resource are often buried in statistics, policy debates, and impersonal headlines. In this episode of Fill Your Plate Now , we sit...
Episode #75
In this episode of Fill Your Plate Now, we welcome back Sam Barncastle of the Family Farm Alliance to dive deep into the urgent need to modernize aging Western water infrastructure that family farms depend on. From 50...
Episode #74
Join us on Fill Your Plate Now as we sit down with Nancy Caywood, a third-generation farmer at Caywood Farms near Casa Grande in Pinal County, Arizona. With roots tracing back to land acquired around 1930, Nancy blends...
Episode #73
Join hosts Tammy Baker and Julie Murphree on Fill Your Plate Now for an inspiring conversation with Dr. Michelle Schack—Arizona dairy veterinarian, mom, social media educator known as The Dairy Doc, and co-founder of...
Episode #72
Join us on Fill Your Plate Now for an inspiring conversation with Ben and Ashley Menges — a young, hardworking ranching couple in southern Arizona who are raising both a family and a herd of cattle with grit, heart, and...
Episode #71
Join Fill Your Plate Now for a critical conversation with Dr. Ryan Wolker, DVM, Arizona's State Veterinarian. Recent confirmed cases of New World Screwworm in Texas and New Mexico have put the spotlight on this...
Episode #70
Discover the real story behind dairy cow care with Dr. Kandice Runyon, DVM, Director of Animal Wellbeing at United Dairymen of Arizona (UDA). In this insightful episode of Fill Your Plate Now, the Ontario Veterinary...
Episode #69
Discover how Arizona's incredible climate powers our state's agriculture. With over 300 days of blazing sunshine, mild desert winters, and diverse microclimates, the Grand Canyon State grows fresh vegetables when the...
Episode #68
Join us on a captivating journey into the heart of agriculture and dairy farming at Desperado Dairy. In this podcast, we sit down with Casey and Andrea Dugan, proud owners and a 4th-generation dairy family, as they...
Episode #67
Join us on "Fill Your Plate Now" for an inspiring conversation with Jackie Newgent, RDN — a classically trained chef and registered dietitian who beautifully unites professional cooking with cutting-edge nutritional...
Episode #66
Join us for a delightful and inspiring episode of Fill Your Plate Now with 9-year-old Carey Dobson and his mom, Alex, a Northern Arizona ranching family with deep roots in Arizona agriculture. In this entertaining...
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