
The Race to the South Pole wasn’t won by luck — it was won by understanding one invisible killer: scurvy.<br> <br> In this episode, we follow Roald Amundsen’s triumph and Robert Falcon Scott’s tragic death, revealing...


Sharing the goodness of agriculture and human ingenuity, one Fairly Interesting discussion at a time. Brought to you by Dr. Tommy Winders, Max Winders, & Jack Winders
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Contact path
Public web form
Booking probability
30%
Guest openness
Selective
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Signup to Generate a PitchSharing the goodness of agriculture and human ingenuity, one Fairly Interesting discussion at a time. Brought to you by Dr. Tommy Winders, Max Winders, & Jack Winders
Recent episodes include "#30 - Bleeding Gums and Dogs for Dinner: How Amundsen Won and Scott Died" (30 April 2026, 57 minutes), "#29 - The Hidden World Within: Unraveling the Microbiome" (10 April 2026, 56 minutes), and "#28 - White Gold or White Lie? The Truth About Salt and Health" (4 January 2026, 56 minutes).
Fairly Interesting publishes roughly every few months, with episodes averaging 65 minutes across 30 episodes.
Booking probability for Fairly Interesting is 30%, and the host is rated Selective on guests. Fairly Interesting requires a Pod Score of 80 or higher. Fairly Interesting's contact route on record: public web form.
The strongest fits for Fairly Interesting are Other Crop Farming and Crop Farming Services. Fairly Interesting has an education audience.
Fairly Interesting is an education podcast with 30 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

The Race to the South Pole wasn’t won by luck — it was won by understanding one invisible killer: scurvy.<br> <br> In this episode, we follow Roald Amundsen’s triumph and Robert Falcon Scott’s tragic death, revealing...

<p>Trillions of microbes live inside you. More than your own cells, rivaling the stars in our galaxy, and they’re quietly controlling your mood, anxiety, fear, boldness, and even your cravings. This episode reveals the...

<p >Uncover salt's epic history—from empire-building currency to Gandhi's revolution-sparking march. Explore its biological necessity, animal cravings, and the flawed "salt scare" that wrongly equates low salt with...

Episode #27
<p>The flesh-eating screwworm that devours cattle and wildlife alive is threatening the US again. Once a major beef production issue has since been largely solved thanks to Knipling and Bushland inventing the Sterile...

<p>In this episode we discuss insulin and insulin resistance. This leads onto the profound health benefits of nutritional ketosis. From obesity Type 2 Diabetes and weight loss to Alzheimer’s, Parkinson’s Cancer and even...

Episode #25
<p>Sunflowers turn before dawn, vines mimic their neighbors, corn recruits wasps to kill caterpillars, and trees chat underground. What secrets are plants hiding, and are they smarter than we think? Join us on this...

Episode #24
<p>Should imported beef be labeled “Product of the USA” when it’s not born or raised here? We discuss the complex issue of Country of Origin Labeling (COOL), which would ensure every package reveals its true origin...

<p>Donor organs are desperately needed. The waiting list for a heart. kidney, lung is long and uncertain. Enter the emerging world of Transgenic and Chimeric Pigs. What if pigs can grow a new heart, just for you? Even...

Episode #22
<p>In this podcast we clear up the misperceptions around Corporate Farming and explain how family farms are still the bedrock of American agriculture. The reality is far different than what you might think. We explore...

Episode #21
<p>In this episode we discuss irrigation; the manipulation of water for farming and human flourishing. From beaver dams to the Ogallala Aquifer, from the Indus valley to Petra, from (midget) water diviners to nuclear...

<p>RFK Jr. is driving a fresh national discussion on health through nutrition. While this is a welcome development, unfortunately, he and others like Joe Rogan and Tucker Carlson are missing the last part of the story...

Episode #19
<p>In this episode we revisit Fake Meat and explore why Beyond Beef stock crashed, why McDonald's discontinued their fake meat burger, and why the hype bubble is bursting. Hint, the cows won't even eat veggie burgers...

Episode #18
<p>Tune into our 2nd episode of Cruel To Be Kind, a continuation of our discussion about common farming animal husbandry practices. From Molting chickens, Trimming beaks, Dehorning cattle, and Shearing sheep, we delve...

Episode #17
Farmers around the world utilize common practices which may appear to be cruel, but ultimately are rooted in kindness ultimately produce the best outcomes. Livestock producers implement such practices that may be a...

<p>In this episode we revisit the saga of Golden Rice. 140 million poor children suffer from vitamin A deficiency, of which 500,000 go blind and 250,000 die each year. Golden Rice could save them, except Greenpeace...

Episode #15
<p>In this podcast we're joined by our agronomist friend, Seth Tuscherer, to bring the boots on the ground perspective as we discuss the demonization of glyphosate, monocrop agriculture and how the precautionary...

Episode #14
<p>In this chat we digest beef and it's nutritional components, such as protein, amino acids, vitamins, minerals and fats. Join us on a far ranging discussion, from Ferdinand Magellan’s crew to Custer’s 7th Cavalry...

Episode #13
<p>In this podcast we discuss the limitations of epidemiology, especially as it relates to nutrition and health studies in human populations. We dig into a recent study (2023) published by a group at Harvard that...

Episode #12
<p>In this podcast we discuss Thermoregulation. From the USS Jeanette Voyage to the artic to The San endurance hunters of the Kalahari we discuss thermoregulation of our bodies, how to keep our bodies in the Goldilocks...

Episode #11
<p>In this podcast we chat about the crazy world of epigenetics. From Jean Baptiste Lamark's half-baked theory of evolution, through Darwin and Mendel to today where scientist are confronted with more and more evidence...
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