Eating Wild Podcast

Join our crew of four best friends as we dive into the wild! From fishing tales to hunting mishaps, our outdoor adventures are packed with laughter and delicious meals cooked from our catch. We may not be experts, but we sure know how to have a good time in nature. Tune in for some epic banter and a few surprises along the way—you won’t want to miss this fun-filled ride! Get ready for an adventure where every trip is an unforgettable story waiting to be shared. Come join the fun!

Eating Wild Podcast is a sports podcast hosted by Eating Wild, with 70 episodes on record and a Required Pod Score of 80.

Eating Wild hosts Eating Wild Podcast, a sports show with 70 episodes published.

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  Eating Wild Podcast

  Guess Who Is Back?! Portugal Fishing, Summer Muskies & Fall Fever

  Aug 31, 20261h 7m

  Lou is finally back in the studio, and the boys have A LOT to catch up on. Portugal fishing, dolphins, summer muskies, giant fish, New York adventures and why fall might be the best time of the year. Smash, Lou and CJ are back. And things are about to get wild. #EatingWildPodcast #FishingPodcast #MuskieFishing #OntarioFishing #OutdoorLife Eating Wild Spices are out, get yours now! https://eatingwildpodcast.ca/shopnow Follow @eatingwildpodcast on Instagram! To reach out to the EW Boys, email us: theeatingwildpodcast@gmail.com Big thank you to our podcast sponsors for making all this possible! Fish On Xtreme Marine London/Kingsville A family-owned and operated marine shop established in 2007. Your one stop Marine Shop! Campus Crew Since 1988, Campus Crew has delivered premium, comfortable clothing to customers across Canada and North America. Family-owned and operated. Gagnon Sports Spacious, family-owned sporting goods store featuring gear from hunting to fishing since 1973! Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.

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  Eating Wild Podcast

  The Fishing Trip Every Angler Dreams About | ft. Mark Berg & Fishing Addiction

  Jul 6, 20261h 6m

  How good is fishing in Australia? Smash and CJ sit down with Mark Berg, creator of Fishing Addiction, to talk about the incredible fishery Australia has to offer. Mark shares what makes Australian fishing unlike anywhere else in the world. Joining the conversation is Canadian angler Mike Sutton, who won the fishing trip of a lifetime with Fishing Addiction and shares what it was really like chasing Australia's legendary species. Plus, the boys recap Ontario bass opener, conservation checks, and why Australia should be on every angler's bucket list. 🔥 Eating Wild Spices are out, get yours now! https://eatingwildpodcast.ca/shopnow Follow @eatingwildpodcast on Instagram! To reach out to the EW Boys, email us: theeatingwildpodcast@gmail.com Big thank you to our podcast sponsors for making all this possible! Fish On 🎣 Xtreme Marine London/Kingsville A family-owned and operated marine shop established in 2007. Your one stop Marine Shop! The Butcher Shoppe Enter code eatingwild15 to save 15% on your order. Next-day delivery is free for orders over $250! Campus Crew Since 1988, Campus Crew has delivered premium, comfortable clothing to customers across Canada and North America. Family-owned and operated. Gagnon Sports Spacious, family-owned sporting goods store featuring gear from hunting to fishing since 1973! Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.

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  Eating Wild Podcast

  Tick Bite, No Steak: Ticks Out of Control!

  Jun 15, 20261h 28m

  Ticks are spreading fast, and many outdoor enthusiasts still underestimate the risks. In this episode, we break down how to protect yourself from ticks, avoid common mistakes, and reduce your chances of Lyme disease. Plus, we answer listener questions, talk fishing, wild game cooking, and what's happening in the outdoor community. Watch the full video version now on YouTube at Eating Wild Podcast and don’t forget to subscribe for more fishing, hunting, and wild food adventures! 🔥 Eating Wild Spices are out, get yours now! https://eatingwildpodcast.ca/shopnow Follow @eatingwildpodcast on Instagram! To reach out to the EW Boys, email us: theeatingwildpodcast@gmail.com Big thank you to our podcast sponsors for making all this possible! Fish On 🎣 Xtreme Marine London/Kingsville A family-owned and operated marine shop established in 2007. Your one stop Marine Shop! The Butcher Shoppe Enter code eatingwild15 to save 15% on your order. Next-day delivery is free for orders over $250! Campus Crew Since 1988, Campus Crew has delivered premium, comfortable clothing to customers across Canada and North America. Family-owned and operated. Gagnon Sports Spacious, family-owned sporting goods store featuring gear from hunting to fishing since 1973! Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.

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  Eating Wild Podcast

  Building a Fishing Empire | Blake Rankie - X Zone Lures

  May 25, 20261h 17mS0

  <p>This week we're joined by Blake Rankie from X Zone Lures to talk spring fishing chaos, tournament stories, bait innovation, and the journey behind one of Canada's biggest fishing brands. From garage ideas to industry success, there are some stories in this one you won't want to miss. </p><p>Watch the full video version now on YouTube at <b>Eating Wild Podcast</b> and don’t forget to <b>subscribe</b> for more fishing, hunting, and wild food adventures!</p><p>🔥 Eating Wild Spices are out, get yours now!</p><p>https://eatingwildpodcast.ca/shopnow</p><p>Follow @eating...

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  Eating Wild Podcast

  High Water, Spring Fishing, Turkey Season & Wild Game Cooking Tips

  May 11, 202642 minS0

  <p>The Eating Wild Podcast is back with a spring update from Smash.</p><p>This episode covers the start of fishing and hunting season in Ontario, including high water levels in Muskoka and Kawartha Lakes, crappie fishing plans, turkey hunting updates, perch and walleye chatter, and what the boys have been up to since the last episode.</p><p>Smash also dives into listener questions about wild game cooking, including how to make better venison pepperettes, burgers, and sausages, how much pork or fat to add, smoking tips, casing choices, and common mistakes to avoid. He also shares new...

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