
Episode #1
She Went Gluten-Free After Her Lupus Diagnosis — What Happened Next | Josie Pearce (Stanford JD/MD)
What would you do if you were 15 years old and told you’d be on lupus medications for the rest of your life? In this Season 2 premiere episode of Eat with Dominique , I’m chatting with Josie Pearce, the Stanford JD/MD candidate whose lupus diagnosis changed her life — and who says going gluten-free and changing her diet saved it. We’re talking about navigating autoimmune disease, the role food played in Josie’s health journey, and how she learned to advocate for her body. ___________________________________________ Join the Newsletter: EatWithDominique.com If this resonated with you, share it with a friend who needs it — and subscribe for more weekly conversations just like this. ___________________________________________ ️ Watch the Video Podcast: YouTube.com/@eatwithdominique Listen on Apple & Spotify: www.buzzsprout.com/2598088 Follow me: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique ___________________________________________ Real food. Real strategies. Less guesswork. Make life — and food — Good To You, Good For You, and Good With You™.



