society
society · EN-US · 411 episodes
Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.
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Contact path
Verified email
Booking probability
38%
Guest openness
Selective
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Signup to Generate a PitchDestination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.
Recent episodes include "Destination Eat Drink – Rome Deep Dive with Katie Parla" (16 October 2026, 35 minutes), "Destination Eat Drink – Rwanda with Xavi Curtis from Go Further Tours" (9 October 2026, 33 minutes), and "Destination Eat Drink – Chicago Steakhouses, German Food, and 3 Michelin Starred Restaurants" (2 October 2026, 29 minutes).
Destination Eat Drink on Radio Misfits publishes roughly weekly, with episodes averaging 35 minutes across 411 episodes.
Booking probability for Destination Eat Drink on Radio Misfits is 38%, and the host is rated Selective on guests. Destination Eat Drink on Radio Misfits requires a Pod Score of 80 or higher. Destination Eat Drink on Radio Misfits's contact route on record: verified email.
The strongest fits for Destination Eat Drink on Radio Misfits are Restaurants. Destination Eat Drink on Radio Misfits has a society audience and around 3,800 subscribers on YouTube.
Destination Eat Drink on Radio Misfits is a society show with 411 episodes published.
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Destination Eat Drink on Radio Misfits
New York Times bestselling author Katie Parla is back to talk about Italy’s most underrated wine region, her new season of “Katie Parla’s Rome,” and Katie’s perfect day in Rome, Plus, the...
Destination Eat Drink on Radio Misfits
Xavi Curtis lived in Rwanda for five years. Today, he takes adventurous visitors on safaris to see the wildlife like gorillas, elephants, giraffes, and more! Xavi tells Brent about touring Akagera Park. Then...
Destination Eat Drink on Radio Misfits
Chicago is one of the world’s great foodie cities! Former Chicago Cubs manager Dusty Baker talks about the city’s steakhouses. Then, Radio Hall of Famer Lin Brehmer tells the story of inappropriate singing...
Destination Eat Drink on Radio Misfits
Italy expert and foodie Monica Cesarato joins the podcast to talk about the best day trips from Venice. We explore historic Treviso’s local risotto dish. Then, there’s Padua with its amazing sites and the...
Destination Eat Drink on Radio Misfits
Monica Cesarato is an expert on the food & wine in Italy and her city of Venice. In this episode Monica talks about gelato including some of her favorite gelato shops in Venice, some crazy flavors, and an artisanal...
Destination Eat Drink on Radio Misfits
Valery from 100 Spires Tours is an expert on the city of Prague. She shares with Brent why you must visit a canteen for an authentic Czech experience in Prague. Valery also talks about life under communist, craft beer...
Destination Eat Drink on Radio Misfits
Our favorite dishes and ingredients don’t recognize borders. They travel with people to new places. Brent explores transplanted cuisine including how the French macaroon likely has an Italian origin, the Chinese...
Destination Eat Drink on Radio Misfits
Josh and Kalie from Expats Everywhere have lived all over the world including Saudi Arabia and Singapore. Five years ago they moved to Porto and today they help people make the move to Portugal. Josh and Kalie talk...
Destination Eat Drink on Radio Misfits
Kevin Brass has lived and worked all over the world writing for prestigious publications like the New York Times, Los Angeles Times, and The Wall Street Journal. Now Kevin writes about one of the most vibrant cities in...
Destination Eat Drink on Radio Misfits
Magdalena Fielden tells Brent the fascinating story of chocolate in Grenada. Once an industry that exploited farmers for cocoa export, today chocolate production is an economic engine for the island, making world class...
Destination Eat Drink on Radio Misfits
India is an endlessly fascinating and delicious country. In this episode we explore the unique food system of Mumbai that originated a century before UberEats. Plus, a place that serves 30,000 meals a day for free (!)...
Destination Eat Drink on Radio Misfits
Gerald Casale is the co-founder, co-lead vocalist and bass player for the ground breaking band Devo. He’s also a foodie and the owner of The Fifty by Fifty winery. For this special 400th episode of Destination Eat...
Destination Eat Drink on Radio Misfits
Baseball superstar, 3 time manager of the year, and World Series champ Dusty Baker got interested in wine courtesy of Hall of Famer Willie Stargell who told him about wine while trying to pick him off first base...
Destination Eat Drink on Radio Misfits
Quyen Dinh was born and raised in the seaside city of Hoi An, Vietnam. She takes hungry and curious travelers to taste the best dishes her city has to offer. We talk about white rose dumplings, the best stall at the...
Destination Eat Drink on Radio Misfits
Emmy winning TV host and producer Christine van Blokland just released the 8th season of “Curious Traveler” and she shares some of the exciting places she visited. There’s the giant mechanical...
Destination Eat Drink on Radio Misfits
If you have a sweet tooth, this episode is for you! We’re trying the best of Milan including Panetone, all kinds of chocolate in Switzerland, a cookie called Spitzbuben, Malaysia’s delicious answer to Shave...
Destination Eat Drink on Radio Misfits
Marcela de Genaro tossed her career as a journalist to become a sommelier and wine expert. Today, she is a wine expert who has curated a wine experience in her city of Rio de Janeiro. Marcela tells me about how...
Destination Eat Drink on Radio Misfits
Lisa Bertacchini is an expert on the food & wine of her hometown of Parma, Italy. She tells me about the strict rules regarding Parmigiano Reggiano and how to pair the cheese with food and wine. Plus, we talk about...
Destination Eat Drink on Radio Misfits
This week we’re trying some of the world’s best street food. We’ll visit the “alley of treats” in Mumbai, try a new spin on Hokkien Mee, and the sour noodles of Penang. Plus a Lion mane mushroom...
Destination Eat Drink on Radio Misfits
<p>Toni Mazzaglia from Taste Florence is an expert on Italian Food and Wine. She tells Brent about the wine regions of Tuscany and gives some recommendations for great wineries and wine tours. Plus, Toni tells Brent...
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