Confidential Bulletin

Welcome to Confidential Bulletin, the essential podcast for members of the California Restaurant Association (CRA) and all professionals within California's vibrant restaurant and hospitality industry. Brought to you by the CRA, this monthly podcast series is your go-to resource for expert insights, advice, and discussions on our industry's most pressing issues today. Confidential Bulletin offers limitless conversations with various guest hosts and speakers, from the complexities of compliance and the latest in politics affecting our businesses to innovative trends and operational challenges. Our revolving experts bring valuable perspectives on the unique landscape we navigate in California's restaurant and hospitality sector. Whether you're looking for guidance on navigating regulations, curious about the future of dining in California, or interested in hearing from thought leaders shaping the industry, Confidential Bulletin has something for you. Each episode is crafte

Confidential Bulletin is a government podcast hosted by California Restaurant Association, with 55 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

California Restaurant Association hosts Confidential Bulletin, a government show with 55 episodes published.

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  Episode #45

  Restaurant Team-Members Targeted for Restrictive Scheduling: What Operators Need to Know

  Sep 15, 20262 min

  The CRA continues to push back on costly restaurant proposals moving through the City of Los Angeles. In this week’s News You Need to Know, Courtney breaks down proposed scheduling restrictions and employee training mandates, what happened at the latest City Council hearing, and why restaurant engagement remains critical as the details take shape.  DISCLAIMER: Stock media used in this video are sourced from Canva and other royalty-free sites. Audio: Indie Times_Positive Dvir Zilverstone See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

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  Episode #44

  Could California Eliminate Sales Tax on Restaurant Meals?

  Sep 2, 202636 min

  What would eliminating sales tax on restaurant meals mean for California’s restaurants, consumers, and communities? John Pimentel joins Confidential Bulletin to discuss the proposed California Food Tax Fairness Act, a ballot measure seeking to eliminate sales tax on all food, including restaurant meals. We discuss why he introduced the measure, the case for treating restaurant meals and groceries more equally under California’s tax system, the potential impact on restaurants and consumers, concerns about lost tax revenue, and the significant hurdles ahead as the initiative moves toward the ballot. Hear directly from Pimentel about the proposal and what California restaurant operators should know. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

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  Episode #43

  California’s Legislative Deadline Is Here: What Restaurants Need to Know

  Sep 1, 20263 min

  The clock is ticking in Sacramento. As the California Legislature faces its midnight deadline, the CRA advocacy team works through the final hours to protect and strengthen California’s restaurant community.  In this edition of CRA News You Need to Know, Courtney shares the latest on Extended Producer Responsibility (EPR) and the growing coalition calling for changes to the program. She also provides updates on key legislation affecting restaurants, including alcohol to-go, restaurant reservations, building permits, and CIPA lawsuits.  Stay informed on issues that could impact your restaurant and what comes next as CRA continues its advocacy into the fall and next legislative session.  TODAY’S NYNTK EPISODE IS SPONSORED BY DIRECTV FOR BUSINESS:  https://www.calrest.org/directv   DISCLAIMER: Stock media used in this video are sourced from Canva and other royalty-free sites. Audio: Indie Times_Positive Dvir Zilverstone See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

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  Episode #42

  EPR Costs Are Coming: Tell Lawmakers to Hit Pause

  Aug 18, 20263 min

  California’s Extended Producer Responsibility (EPR) program is moving forward and the newly released costs are staggering. With an estimated $2 billion in fees in the first year and $78 billion in compliance costs over five years, CRA is helping lead a multi-industry effort urging lawmakers to pause implementation and address serious concerns before businesses and consumers are left footing the bill.  The legislative session ends August 31, so now is the time to make your voice heard. Use CRA’s VoterVoice Action Alert to send a pre-written message directly to your lawmakers and join our call for action.  TAKE ACTION:  https://www.votervoice.net/mobile/CRA/Campaigns/139222/Respond    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

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  Episode #41

  One Industry, One Voice: Five Decades of Leadership in the Central Valley restaurant community

  Aug 5, 202619 min

  Confidential Bulletin takes you to California's Central Valley for a conversation with two respected restaurant leaders whose decades of service have helped shape both their communities and the California Restaurant Association. Host Kathie Griley sits down with Bob Farrar and Tom Ferdinani to discuss the evolution of the CRA's Fresno Chapter, the importance of advocacy, and why collaboration over competition has been one of the industry's greatest strengths. They share stories about navigating legislative change, building meaningful industry relationships, and resources that have helped restaurants thrive through decades of challenges. The conversation highlights what makes the Central Valley restaurant community unique, from its deep agricultural roots to its commitment to serving local communities. Bob reflects on his recent induction into the Best of the Valley Restaurant Awards Hall of Fame, while both guests offer practical advice for the next generation of restaurateurs. Whether you're a longtime operator or just starting out, this episode reminds us that the strongest restaurants are built on great hospitality, strong community connections, and a united voice. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

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