Hosted by NFRA · 🇺🇸 US · EN-US · 16 episodes
Established thought leaders with verified media credentials.
Welcome to *Chill & Chat with NFRA* – the podcast where we keep things cool as we dive into the world of frozen and refrigerated foods! Hosted by NFRA, the National Frozen & Refrigerated Foods Association, this show is your backstage pass to the industry that brings your favorite frozen meals, snacks, and dairy aisle products to life.
NFRA hosts Chill & Chat with NFRA, a business show with 16 episodes published.
In this episode of Chill & Chat, Eric Scarcella, NFRA Communications Manager, welcomes Annette Maggi, President of Annette Maggi and Associates, Molly Hembree, Dietitian Supervisor, Kroger, and Tina McGeough, Retail Diet
In this episode of Chill & Chat, Tricia Greyshock, President & CEO, NFRA, is joined by Eva Goulbourne, Founder & CEO, Littlefoot Ventures, and Marty Steinmetz, Chief Commercial Officer, RealCold, for a conversation on ho
In this episode of Chill & Chat, Mark Tarzwell, Adjunct Instructor, Saint Joseph’s University, sits down with Food Marketing students Nate Muraski, Nicolette Miranda, and Christian Palermo to share their perspectives as
In this episode of Chill & Chat, Matt Point, Senior Vice President of Strategy & Operations, NFRA, is joined by members of the NFRA Executive Committee: Tracy Aquila, Vice President of Business Development, CROSSMARK, Ne
In this episode of Chill & Chat, Kate Landis, Senior Director of Marketing, NFRA, and Kelley Rodriguez, Editor-in-Chief, Refrigerated & Frozen Foods, sit down with Joe Nicchi, founder of CVT Soft Serve and the grand priz
In this special episode of Chill & Chat with NFRA, President & CEO Tricia Greyshock sits down with three participants from NFRA’s inaugural First Penguin Next Generation Leadership Program — Natalie Larson(United States
In this episode, we’ll explore why ice cream continues to hold such a powerful emotional connection for consumers, how evolving formats and flavors are meeting today’s snacking and portioning habits, and where premium an
Discover how retail dietitians are driving nutrition, health, and ROI from an informative panel of registered dietitians: Annette Maggi of Annette Maggi & Associates, Inc.; Laura Brown, Kroger Health; Stacy Bates, H-E-B;
Sam Zien, widely recognized as "Sam The Cooking Guy;" Erin Anderson, Danone North America; Tim Heil and Phyllis Rothschild, Pete and Gerry's Organic Eggs, engage in a thought-provoking discussion about the dynamic world
Emily Metz, American Egg Board (AEB) President & CEO, and Tricia Greyshock, NFRA President & CEO, discuss the current egg landscape, the impact of the evolving Avian flu, and what the recovery outlook entails. The AEB su
Jason Smith, Managing Director USA, Shopper Intelligence, and Tricia Greyshock, President & CEO, NFRA, take a deep dive into shopper satisfaction, attitudes, and behaviors that are shaping trends for the frozen and refri
Frozen & Refrigerated Buyer’s Denise Leathers and George Anderson chat with a couple manufacturers on their experiences with harnessing innovation and navigating consumer expectations. John Reaves, CEO of Milton’s Craft
Frozen and refrigerated industry veterans Mark Tarzwell, COO of Ateeco Inc./Mrs. T’s Pierogies and Kevin Shields, Director of Sales Eastern US, H.P. Hood, chat with Food Trade News’ Maria Maggio. Hear about their career
Join Chill & Chat for a deeper look into a recent research study that identifies the opportunity to meet the needs of a key consumer cohort – families with children ages 4-12. Targeting this demographic by focusing on nu
NFRA President & CEO, Tricia Greyshock; Refrigerated & Frozen Foods Editor in Chief, Kelley Rodriguez; and Penguin Pitch Emerging Brand contest winner Big Mozz's Marlon Weinberg talk frozen innovation at the 2024 NFRA Co
Dr. Laura Brown
fashion journalist, Chair of Creative Council, former editor-in-chief of InStyle · Sapphire Women's Health Care
1 appearance on this show
Erin Anderson
boundary and business coach · Physician's Resource Services
1 appearance on this show
Jason Smith
Jungian analyst, author of Religious but Not Religious: Living a Symbolic Life, host of the Digital Jung Podcast · The Lord of the Rings: The Rings of Power
1 appearance on this show
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Chill & Chat with NFRA is hosted by NFRA. The show is categorised under business (arts) and has published 16 episodes.
Chill & Chat with NFRA has published 16 episodes.
Chill & Chat with NFRA regularly covers business, arts, food. It sits in the business category, with a arts focus.
Chill & Chat with NFRA is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Chill & Chat with NFRA hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Chill & Chat with NFRA average 31 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Chill & Chat with NFRA's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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