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Bottom Chefs

tv · EN

Apple PodcastsWebsite

About this Podcast:

Hello and welcome to Bottom Chefs! While we wait for the return of TOP CHEF, we discuss everything from cooking to baking to the state of the world.

Pitch Analysis

Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.

Contact path

Public web form

Booking probability

36%

Guest openness

Selective

80/100
Required Score

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Questions about Bottom Chefs

What is Bottom Chefs about?

Hello and welcome to Bottom Chefs! While we wait for the return of TOP CHEF, we discuss everything from cooking to baking to the state of the world.

What has Bottom Chefs covered recently?

Recent episodes include "Episode 19: F*ck tent by the beach" (5 September 2026, 44 minutes), "Episode 19: F*ck tent by the beach" (5 September 2026, 44 minutes), and "Episode 18: Chicagooo" (26 August 2026, 41 minutes).

How often does Bottom Chefs publish?

Bottom Chefs publishes roughly every two weeks, with episodes averaging 49 minutes across 15 episodes.

How hard is it to get booked on Bottom Chefs?

Booking probability for Bottom Chefs is 36%, and the host is rated Selective on guests. Bottom Chefs requires a Pod Score of 80 or higher. Bottom Chefs's contact route on record: public web form.

About the host

Bottom Chefs is a tv podcast with 15 episodes published.

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Recent episodes

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

  • Sep 5, 202644 minS1

    <p>While we wait for the return of TOP CHEF, Ray tricks his friends into experiencing humanity's ugly side on jellyfish-filled, beached whaled, and microplastic laced Gunnison beach. </p>

  • Sep 5, 202644 minS1

    While we wait for the return of TOP CHEF, Ray tricks his friends into experiencing humanity's ugly side on jellyfish-filled, beached whaled, and microplastic laced Gunnison beach.

  • Aug 26, 202641 minS0

    <p>While we wait for the return of TOP CHEF, we catch up about what happened in Chicago. But can anyone really catchup or will it always be mustard. saddd</p>

  • Aug 26, 202641 min

    While we wait for the return of TOP CHEF, we catch up about what happened in Chicago. But can anyone really catchup or will it always be mustard. saddd

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Best industries to pitch Bottom Chefs for

Based on semantic analysis of episode topics and host coverage, this podcast is a strong guest fit for executives in:

tvstrong

Industry fit is computed by PitchCentric using vector embeddings of the podcast's episode catalog.

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