
BeerSmith™ Home Brewing Blog
How Beer Ages with Colin Kaminski – BeerSmith Podcast #352
Professional brewer and author Colin Kaminski joins me this week to discuss the major aging mechanisms in beer and how


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Signup to Generate a PitchRecent episodes include "How Beer Ages with Colin Kaminski – BeerSmith Podcast #352" (11 October 2026), "The Golden Age of UK Brewing with Ron Pattinson – BeerSmith Podcast #351" (1 October 2026), and "Understanding Hop Storage: Best Practices for Preserving Freshness and Flavor" (18 September 2026).
BeerSmith™ Home Brewing Blog publishes roughly weekly across 37 episodes.
Booking probability for BeerSmith™ Home Brewing Blog is 38%, and the host is rated Selective on guests. BeerSmith™ Home Brewing Blog requires a Pod Score of 80 or higher. BeerSmith™ Home Brewing Blog's contact route on record: public web form.
The strongest fits for BeerSmith™ Home Brewing Blog are Beverages, Brewing & Distilling and Snacks, Coffee & Other Foods.
BeerSmith™ Home Brewing Blog is a general show with 37 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

BeerSmith™ Home Brewing Blog
Professional brewer and author Colin Kaminski joins me this week to discuss the major aging mechanisms in beer and how

BeerSmith™ Home Brewing Blog
Ron Pattinson joins me this week to discuss the Golden Age of UK Brewing which spanned roughly from the 1880’s

BeerSmith™ Home Brewing Blog
This week I take a look at the best way to store your hops to maintain their freshness as long

BeerSmith™ Home Brewing Blog
This week I take a look at Reverse Osmosis (RO) water systems and why they are a popular choice for

BeerSmith™ Home Brewing Blog
Randy Mosher joins me to discuss his just released book “Your Tasting Brain” which covers the complex science of taste,

BeerSmith™ Home Brewing Blog
This week I take a closer look at whirlpool hopping techniques, hop stands, what whirlpool hops bring to a beer

BeerSmith™ Home Brewing Blog
While styles such has Hazy IPA are popular at the moment, this week I explore how to make a crystal

BeerSmith™ Home Brewing Blog
This week I take a close look at the many changes to the water profile features in BeerSmith 4. The

BeerSmith™ Home Brewing Blog
Jeff Bloem joins me from Murphy and Rude Malting in Virginia to discuss challenges his business has had producing craft

BeerSmith™ Home Brewing Blog
This week I take a look at malt mills designed for brewing beer and cover some of the major features

BeerSmith™ Home Brewing Blog
Mitch Steele joins me from Abita Brewing to discuss his new position as Director of Operations, Non-Alcoholic (NA) beer brewing

BeerSmith™ Home Brewing Blog
This week I take a look at how to rapidly chill your beer in the shortest time possible so you

BeerSmith™ Home Brewing Blog
This week I take a look a the fine art of making mead and how modern mead techniques have revolutionized

BeerSmith™ Home Brewing Blog
Brewing author Drew Beechum joins me this week to discuss homebrewing, his homebrew story, Homebrewcon in Asheville, and the American

BeerSmith™ Home Brewing Blog
This week I take a look at first wort hops, and whether they really do make your beer better. First

BeerSmith™ Home Brewing Blog
Many beer styles rely on a full bodied beer with great head retention, mouthfeel and complex character. Higher body comes

BeerSmith™ Home Brewing Blog
Bryan Pietrzak, co-founder of Twelvenote Brewing joins me this week to discuss his new brewery, beer design, and trends in

BeerSmith™ Home Brewing Blog
This week I take a look a the major role thiols play in selecting hops for beer brewing, and also

BeerSmith™ Home Brewing Blog
This week I take a look at some of the many new hop products available to home and professional brewers.

BeerSmith™ Home Brewing Blog
Michael Tonsmeire from Sapwood Cellars joins me to discuss dry hopping techniques and advanced hop products. Subscribe on iTunes to
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