Hosted by Upshot Coffee · 🇺🇸 US · EN · 28 episodes
Established thought leaders with verified media credentials.
We aim to inform customers, regulars, coffee nerds; Anyone who's willing to listen on the in's and out's of Upshot Coffee. What it's like to work here? What new projects do we have going on? What coffees are going to be hitting the shop in the future? An inside guide to your favorite coffee shop!
Upshot Coffee hosts BeanPod by Upshot, a society show with 28 episodes published.
In this episode, the team shares some big news: Upshot location number four is officially on the way! Tune in as we unpack the details—everything from the vision and vibe to colors, logos, and the exact location. If you’
On this episode, we discuss Upshot HiFi with Eric Peters. Upshot HiFi is our newest location in Clayton. Listen in to hear about the concept, when it opens, and how you can experience this wonderful coffee shop.
On today's episode, we welcome back a founding father of the podcast, Drew Horton. Hear about our latest social event, new coffees, and much more.
On this episode, Conor rejoins the podcast to review viewer questions and summer updates. Listen in to see what Upshot has going on over the next few months!
On today's episode, we interviewed the owner of April Coffee from Copenhagen, Patrick Rolf. Learn how he got into coffee, approaches roasting, and much more.
On today's episode, we interviewed Rob Hoos. Rob is a roasting consultant with a prominent social media presence. He is the author of books like "Modulating the Flavor Profile of Coffee" and "Exploring the Dark Side". Ro
On this episode, we meet Vince McDonnell. Roughly two years ago Vince decided to commit his life to coffee through a company called Luna Maki Cafe. Luna Maki is a Honduras-based organization that aims to present some of
On this episode, Beanpod welcomes Lucas Cuadros. Lucas Is the owner and founder of Unblended Coffee. They are a company based out of Colombia with the mission to equip young coffee producers through green coffee sales. T
In today's episode, we had a conversation with Jr Silva. He's lived in St. Charles for many years while also owning Revive Brazilian Jujitsu and Prime Coffee. Jr spent his early years in Brazil, where his father, a forme
On this episode, the pod welcomes Trevor Johnson. Trevor works at Wright's Tavern as a bartender but he's worked in the realm of food and beverage for a long period of time. He discusses the dynamic of the wine industry,
The team discusses their entire trip to Minas Brazil from start to finish. Listen in for a ride.
The team discusses their future trip to Minas Brazil. Listen in to hear what they have to say about their first origin trip!
What was our SCA experience like? Today the roasting team speaks on their SCA (Specialty Coffee Association) Portland experience. What was is it like at a major coffee event? Who did they meet? How does this impact Upsho
Is there a new Upshot Coffee opening up? Upshot has partnered with Northroad Church to open up a cafe that operates 7 days a week. On this episode the crew interviews the man who is taking on the cafe responsibility, Jim
What's going on at The Upshot Roastery? On this episode the team covers some of the latest news out of the roastery: Competitions, new coffee, private label roasting, and much more. Stick around!
What are some other ways to brew a good cup of coffee? Today the roasting team addresses the topic of alternative brewing. This includes conversations on the Areopress, french press, moka pot, and much more.
What makes pour overs so special? Today the team covers the beloved subject of pour overs. This brewing method is famous within the coffee industry for many reasons. Why should you make them? What equipment is nece
How does one get into home roasting? Today the crew addresses the topic of home roasting: Is it worth inventing in? Where is a good starting point? How money is does one need to spend? All of these questions will b
Have you ever thought about diving into home espresso? On this episode, Drew and Blake begin to cover the equipment side of home espresso. This two part series seeks to make home espresso less overwhelming by inclu
On this episode, the team interviews Stacy Bocksor. She works as a coffee trader for Sucafina Specialty in North America. The coffee industry has been a major part of her life and now she focuses mainly on supplying roas
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BeanPod by Upshot is hosted by Upshot Coffee. The show is categorised under society (culture) and has published 28 episodes.
BeanPod by Upshot has published 28 episodes.
BeanPod by Upshot regularly covers society, culture. It sits in the society category, with a culture focus.
BeanPod by Upshot is accessible for guests with genuine society expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
BeanPod by Upshot hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of BeanPod by Upshot average 41 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates BeanPod by Upshot's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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