All on the Table with Katie Lee Biegel

Food is the great connector and a universal commonality. Get to know Katie’s guests through their experiences with food, favorite things they like to cook, childhood memories, and daily routines. Katie Lee Biegel is the Emmy-nominated co-host of Food Network’s The Kitchen , now in its 37th season with over 500 episodes to date. Katie is an avid writer, the author of four best-selling cookbooks, It’s Not Complicated , Endless Summer , Everyday Occasions , and The Comfort Table , and also the novel Groundswell , which became a Hallmark movie that she executive produced and starred in. Her next Hallmark film is currently in development. Katie is the co-founder of Kind of Wild Wines, an organic, zero sugar wine with grape varietals sourced from all over the world. She is a longtime Revlon spokesperson and a board member for the Food Bank for New York City. Katie splits her time between New York City and the Hamptons with her husband, Ryan, daughter, Iris, and their rescue dog, Gus. In her free time, she loves traveling, reading, and watching bingeable tv.

All on the Table with Katie Lee Biegel is a arts podcast hosted by Unknown Host, with 107 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Unknown Host hosts All on the Table with Katie Lee Biegel, a arts show with 107 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

• 

  All on the Table with Katie Lee Biegel

  Windows on the World: Chef Michael Lomonaco on the Restaurant That Defined New York, Surviving 9/11, and Remembrance

  Sep 3, 20261 hour

  It was truly an honor to sit down with Michael Lomonaco, who was the chef of Windows on the World, the restaurant that was at the top of the North Tower of the World Trade Center. Michael shares what made Windows such an extraordinary place, his experience on September 11 and what it has meant to preserve the restaurant’s story through our new documentary, Top of the World . This is a conversation about food, hospitality, resilience and remembering the people who made Windows on the World so special. Top of the World airs on CNN on September 7th at 8pm EST and streams on the CNN app the next day.  This episode is sponsored by:  This episode is sponsored by BetterHelp. Don't let stigma stand in the way of support. Start therapy with BetterHelp. Sign up and get 10% off at https://www.betterhelp.com/katielee . Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Visit https://www.boarshead.com/backtoschool for lunchtime inspiration. Head to https://lolablankets.com and use code KATIELEE to get 40% off your order.  For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

  ListenShow Notes
• 

  All on the Table with Katie Lee Biegel

  Regenerative Farming and Why Ingredients Matter with Katie Baldwin of Amber Waves Farm

  Aug 27, 202645 min

  This week, I’m joined by Katie Baldwin, co-founder of Amber Waves Farm in Amagansett, for a conversation about knowing where our food comes from—and why the way it’s grown matters. Katie shares her unexpected journey from international relations to farming, what regenerative agriculture actually looks like and why better ingredients begin with healthier soil. She takes us through a day in the life of a farmer and opens up about the unique challenges of operating a working farm in the Hamptons, one of the most expensive real estate markets in the country. We also talk about eating seasonally, the true value of locally grown food and the extraordinary amount of work behind the ingredients we often take for granted. And, of course, we get into one Amber Waves ingredient I truly can’t live without: the whole wheat flour they grow and mill right on the farm. This episode is sponsored by:  Download Cash App today and open a managed account for your child. Download Cash App Today: https://click.cash.app/ui6m/5aqfxntt #CashAppPod. For a limited time, new Cash App customers who are parents can use our exclusive referral code FAMILY10 to earn $10. Download Cash App, enter the referral code in your profile, send $5 to a friend within 14 days, and you will receive $10. Terms apply. Cash App is a financial services platform, not a bank. Banking services provided by Cash App’s bank partner(s). Prepaid debit cards issued by Sutton Bank, Member FDIC. Cash App Visa® Debit Flex Cards issued by Sutton Bank, Member FDIC, and The Bancorp Bank, N.A., pursuant to a license from Visa U.S.A. Inc. See terms and conditions for the Sutton prepaid card, Sutton debit flex card, and Bancorp debit flex card. Savings and Offers provided by Cash App, a Block, Inc. brand. Parents and legal guardians can open a managed account for kids 6-12. Visit cash.app/legal/podcast for full disclosures. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Visit https://www.boarshead.com/backtoschool for lunchtime inspiration. Head to https://www.superpower.com and use code TABLE at checkout for $20 off your membership. Get 100+ biomarkers tested every year, plus a personalized health plan and on-demand care team. Detect early signs of 1,000+ conditions. #superpowerpod Branch Basics is now available everywhere you shop. And for anyone grabbing the Premium Starter Kit, get 15% off at BranchBasics.com with our code KATIELEE.  For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

  ListenShow Notes
• 

  All on the Table with Katie Lee Biegel

  Joey Wölffer: The Woman Behind Wölffer Estate Vineyards, on Summer in the Hamptons & Building a Family Brand

  Aug 20, 202645 min

  I had so much fun recording this episode at our special Dear Media pop-up studio at LDV at the Maidstone in East Hampton with someone who is truly synonymous with the Hamptons: my dear friend Joey Wölffer. Joey shares the remarkable story of how her father came to America from postwar Germany and transformed Sagaponack potato fields into what would become Wölffer Estate Vineyard. She opens up about joining the family business at just 26, the challenges of taking over something she wasn’t always sure she wanted, and how she ultimately found her own place within her family's legacy. We also talk about the creation of the iconic Summer in a Bottle wines, what it was like to watch rosé become a phenomenon, and why Joey remains devoted to the “real Hamptons”—the local businesses, farming traditions, beaches and community that exist beyond the flashy summer party scene. Joey also shares why giving back to the community that raised her is so important, along with her ultimate Hamptons recommendations—from her favorite beach and lobster roll to the secret ingredient in her perfect spaghetti alle vongole. Check out Wölffer Estate Vineyard: https://wolffer.com/?srsltid=AfmBOorCNXwX3RBTkg2NcgpmYJ1uY3C_syaYVz7HE53h-k_bndbzbCWJ This episode is sponsored by:  This episode is sponsored by BetterHelp. Don't let stigma stand in the way of support. Start therapy with BetterHelp. Sign up and get 10% off at https://www.betterhelp.com/katielee . Head to https://www.bioptimizers.com/katielee and use code KATIELEE for 15% off your entire order plus a free travel-size bottle of Masszymes (a $20 value) — for a limited time, while supplies last. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Visit https://www.boarshead.com/backtoschool for lunchtime inspiration. So whether you’re hosting all summer long or just want to make everyday cooking feel easier, Hexclad is the upgrade your kitchen deserves. For a limited time, our listeners get 10% off with our exclusive link. Just head to https://www.hexclad.com/KATIELEE .  Visit Ro.co/table to see if you qualify. For safety information and side effects of GLP-1 medications, including Boxed Warning, go to https://www.Ro.co/safety . For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

  ListenShow Notes
• 

  All on the Table with Katie Lee Biegel

  Everything I'm Cooking With Peak Summer Produce Right Now

  Aug 13, 202641 min

  This week I'm back in my Southampton kitchen sharing everything I'm cooking with peak summer produce—zucchini, corn, peaches, and tomatoes—plus all of my tips and recipes for each. I also tell the story of the time a mandoline and a live TV host did not mix, and answer your questions on everything from my dream podcast guest to finding confidence in your 40s.  Recipes:  https://katieleekitchen.substack.com/ https://katieleekitchen.com/ Links:  This Oak House: https://amzn.to/4zesGu4 The Calamity Club https://amzn.to/4g1FsDb The episode is sponsored by:  Sarah Creal Beauty is offering 15% off your first order of luxurious, high performance beauty that actually makes your routine simpler and works better for you now. Visit www.Sarahcrealbeaty.com/katielee for more information. This episode is sponsored by BetterHelp. Don't let stigma stand in the way of support. Start therapy with BetterHelp. Sign up and get 10% off at www.betterhelp.com/katielee . Try the original estrogen-powered M4 skincare from Alloy. Visit myalloy.com and use code KATIELEE for $20 off your first order! For Primal Kitchen dressing, sauces, and condiments at your local grocery store or on primalkitchen.com . Primal Kitchen - made for real food. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Visit boardshead.com/backtoschool for lunchtime inspiration. For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

  ListenShow Notes
• 

  All on the Table with Katie Lee Biegel

  A Day In My Hamptons Kitchen: From My Go-To Pancake Recipe, to The Tomato Salad I'm Making on Repeat, to How to Pan-Fry Fish With Ease

  Aug 6, 202635 min

  This is my first episode recorded in my own home kitchen, and I am walking you through a typical day of everything I cook from here -- breakfast, packing camp lunch, my lunch, snacks, dinner, all of it. I share a few of my go-to recipes, like pancakes by heart and the tomato salad that I have been making on repeat.  Episode Links: Grandma's Peach Cobbler: https://www.foodnetwork.com/recipes/katie-lee/peach-cobbler-2497903 Hampton Grocer Granola: https://shopmy.us/shop/collections/6785945 Cast Iron Griddle https://go.shopmy.us/p-76497774 Mini Mahjer https://go.shopmy.us/p-72738707 This episode is sponsored by: This episode is sponsored by BetterHelp. Don't let stigma stand in the way of support. Start therapy with BetterHelp. Sign up and get 10% off at www.betterhelp.com/katielee . Visit www.KINSYN.com/table to take a free quiz and get personalized recommendations. Use promo code “table” at checkout to save 20% off your first subscription order. Start your daily mushroom habit at tryauri.com/katielee . The link automatically applies your discount, so you can get up to 42% off your first purchase. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Visit boarshead.com/backtoschool for lunchtime inspiration. Visit Ro.co/table to see if you qualify. For safety information and side effects of GLP-1 medications, including Boxed Warning, go to Ro.co/safety. For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

  ListenShow Notes

Recent guests on All on the Table with Katie Lee Biegel. Study who booked and why before you pitch.

Based on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:

Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.