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Hosted by Emily Walker and Myfanwy Alexander · 🇺🇸 US · EN · 133 episodes
Established thought leaders with verified media credentials.
Emily and Myfanwy, two friends and agri-optimists from Otago, NZ, sit down weekly to digest the hottest topics in the world of ag. Aiming to bring a deeper level of discussion and understanding to the issues and opportunities faced by agriculture and rural communities both in NZ and around the globe. Hosted on Acast. See acast.com/privacy for more information.
Emily Walker and Myfanwy Alexander hosts Ag in Conversation, a arts show with 133 episodes published.
EP 133 | How Rural Communities Stay Strong When Everything Is Changing : Kathryn Wright The advice people give rural communities about mental health is often built for the wrong world. Kathryn reveals why New Zeala
132 | In this episode, we’re joined by Lindy Nelson, a sheep and beef farmer, former emergency nurse, governance leader, and the driving force behind major change in New Zealand agriculture. Lindy shares the story behind
131 | Get a comprehensive look at the latest trends and innovations shaping modern farming, from autonomous machinery to farm data management. Whether you're a farmer, industry professional, or just curious about the fut
Ep | 130 Birds, Burps & Wolves This week on Ag in Conversation , we're unpacking New Zealand's first bird flu cases and what they mean for farmers and consumers, diving into Europe's changing stance on methane emissions,
129 | This week we cover a wide-ranging mix of farming, policy, and industry updates, with a strong focus on what’s changing across agriculture in New Zealand and beyond. We wrap up with a chat about the REDA internship
EP | 128 The Pig, The Pitch & The Power of Wool Christchurch has been missing the All Blacks live games for years, but Christchurch’s new stadium is changing not only that but also changing the game — not just for sport,
EP | 127 How New Zealand’s Indigenous Values Lead the World in Rights of Nature This week on the podcast, we’re covering everything from sleep-deprived parenting and freezing winter mornings to big industry headlines and
126 | Emily and Myfi explore current geopolitical trade issues, innovative sports nutrition strategies, potential conservation land forms in New Zealand, is the primary sector still the backbone of the NZ economy?
Ep | 125 Trigger warning for fans of Babe! Join us as we delve into the latest updates from Field Days, explore animal welfare issues in meat production, and discuss rural community initiatives. This episode offers insig
24 | We dive deep into the massive shifts transforming Aotearoa’s primary industries—from the cutting-edge science rewriting the rules of Kiwi wine production to a historic win for global farming advocacy on television.
EP 123 | Rugby chat with a side order of budget! This week on Ag in Conversation, we kick things off with a chat about rugby, the Crusaders, and the excitement surrounding Christchurch's new stadium before turning our at
122 | This episode covers New Zealand's wilding pine control funding, insights from recent agricultural conferences, and the impact of global trends on beef and lamb markets. It offers valuable perspectives on environmen
EP 121 | This episode covers recent news in New Zealand, including a taste test of supermarket butter, the glyphosate legal challenge, the winding down of the Agri-Women's Development Trust, and an in-depth discussion on
120 | Join us as we reconnect, diving into the latest innovations in sustainable farming, cutting-edge agricultural tech, and reflections on global travel experiences. We share insights into how New Zealand’s farming ind
119 & 032 | This week we kick of our Rural Women's Mental Health Series, we’re shining a spotlight on an important and often overlooked topic - rural women’s mental health. We delve into the unique challenges rural women
118 & 77 | Coaching the next big thing in Ag? Myfi and Emily discuss their recent experiences, including a community event and the weather's impact on farming. They delve into significant developments in agri-tech, highl
117 and 028 | We are joined by Philippa Cameron from Whats for Smoko (her amazing instagram page), she is also a multiple, best selling author and amazing wife and mother hailing from Otematata. Pip joins us for a chat a
116 & 020 | Are we in NZ sure we have the sustainability of our workforce covered? Can we honestly say that we use best practice in staff relationships and with Sharemilkers/Managers and Owners? Do we have the framework
115 & 017 | We are joined by the one and only Steph Borowski, maybe the funniest farmers wife on the internet. We traverse all things from homeschooling wild and free farm kids, regen ag, the wellness properties of red m
114 / 080 | It's so good its back again!!! This we week dove into the complexities of farm succession planning, highlighting the importance of communication, family dynamics, and the challenges faced by families in trans
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Ag in Conversation is hosted by Emily Walker and Myfanwy Alexander. The show is categorised under arts (food) and has published 133 episodes.
Ag in Conversation has published 133 episodes.
Ag in Conversation regularly covers arts, food, business. It sits in the arts category, with a food focus.
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Ag in Conversation hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Ag in Conversation average 43 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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