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Velvet Taco is a fast-casual restaurant concept founded in Dallas in 2011 by Randy DeWitt and Jack Gibbons. The brand offers a unique take on tacos, serving globally inspired varieties made with high-quality ingredients in a vibrant setting. With over 20 taco options, including the popular Chicken Tikka taco, Velvet Taco also features creative sides and margaritas, all made from scratch. The company has expanded its presence to six states, including major cities like Atlanta, Chicago, and Dallas, and has plans to grow to over 40 locations. Velvet Taco has also introduced airport and casino units, adapting to changing customer preferences with a significant portion of sales coming from take-out. Under the leadership of CEO Clay Dover, the brand has received industry accolades, including recognition as a "Hot Concept" and awards for its innovative menu offerings.


Velvet Taco has been mentioned across 2 podcasts.