What does St. Francis Winery & Vineyards do?

St. Francis Winery & Vineyards is a family-owned winery located in Santa Rosa, California, within the Sonoma County wine region. Established in 1971, the winery is known for crafting award-winning, fruit-forward wines sourced from 100% Sonoma County fruit. The estate features stunning architecture and gardens, along with a state-of-the-art facility powered by a solar energy system, reflecting its commitment to sustainability. The winery offers a variety of experiences, including wine tastings, food pairing programs led by Executive Chef David Bush, and private event venues with picturesque vineyard views. Guests can enjoy guided tours that highlight the winery's sustainable practices. St. Francis Winery produces a diverse range of wines, including Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Zinfandel, Sauvignon Blanc, and Syrah, with bottle prices ranging from $13 to $45. The winery has received accolades for its tasting room and overall experience, making it a top destination for wine enthusiasts and travelers alike.