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Slice House by Tony Gemignani is a pizza franchise founded by renowned chef and pizzaiolo Tony Gemignani. Originating in San Francisco’s North Beach neighborhood, the brand launched as a franchise opportunity in July 2022. It has rapidly expanded, with nearly 150 locations in development across seven states, including California, Nevada, Texas, Colorado, Utah, and Idaho. The brand focuses on a "craft casual" identity, combining chef-driven quality with scalable systems. Slice House specializes in award-winning artisan pizzas made with premium ingredients and traditional techniques. The menu features various regional styles, including New York, Sicilian, Grandma, Detroit, and California-style pizzas. Signature items include the Detroit-style pizza, Grandma pizza, and the Burrata Queen. The franchise model offers comprehensive support for owners, including training, vendor relationships, and scalability for multi-unit operators. With ongoing expansions and a commitment to authentic flavors, Slice House aims to attract repeat customers nationwide.

Slice House has been mentioned across 1 podcast.