Quesos El Pastor-Hijos De Salvador SA is a family-owned cheese producer based in Santa Cristina de la Polvorosa, Zamora, Spain. Founded in 1967, the company has evolved from a small family dairy into a respected name in cheese production, boasting over 50 years of tradition. It is currently led by Marco Rodríguez, a second-generation family member. The company has made significant advancements, including the inauguration of a large cheese factory and the introduction of various cheese production techniques. The company specializes in a diverse range of high-quality cheeses, such as hard pressed varieties, lactic fermentation "cheese logs," and Blue Cheeses. Their products are recognized for their rich flavors and are suitable for both gourmet and everyday use. Quesos El Pastor has received numerous accolades, including multiple awards at the World Cheese Awards and recognition for internationalization. With modern facilities, the company exports its cheeses to over 80 countries, promoting Spanish culinary heritage worldwide.