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Frios Gourmet Pops is a gourmet popsicle franchise that began in a garage in Gadsden, Alabama, around 2013 or 2014. Founded by an entrepreneur looking to escape corporate life, the company started selling frozen pops at local events. It began franchising in 2017 or 2018 and is now headquartered in Mobile, Alabama. Frios has grown to become the largest gourmet pop franchising company in the U.S., with over 100 locations across 25 states. Frios specializes in hand-poured gourmet popsicles made with fresh ingredients, offering a variety of unique and classic flavors. Their product line includes vegan, gluten-free, and allergen-free options, as well as a new Frios Plus line that emphasizes inclusivity. The company operates primarily through franchises using colorful mobile carts or trucks, allowing for flexible sales year-round. With a focus on community engagement and family involvement, Frios aims to expand aggressively, targeting 25 new units in 2025 and a goal of reaching 1,001 locations by 2032.

FRIOS Gourmet Pops has been mentioned across 1 podcast.