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Hosted by Denise Gardner & Virginia Mitchell · 🇺🇸 US · EN-US · 33 episodes
Established thought leaders with verified media credentials.
The wine industry is a layered system of professionals: winemakers, grape growers, coopers, engineers, writers, tasters, and much, much more. Each profession contributes to the history, science, and culture that goes into each glass of wine. Join winemaking professionals, Denise Gardner and Virginia Mitchell, as they reveal the industry behind the wine, exploring new wines along the way. This is not your snooty wine podcast! Denise and Virginia bring a refreshing take on wine, generating intrigue for wine lovers and winemakers alike, covering topics rarely discussed by other wine experts. Listeners will have themselves saying, "I never knew that!" even if they tasted the wine before. If you have ever wanted to know more about wine, and the people that make it, this is your podcast. Subscribe today and avoid missing an episode (or a wine recommendation). Show notes are available at dgwinemaking.com/winelovers within the Sip & Swirl.
Denise Gardner & Virginia Mitchell hosts Voices of the Vine, a arts show with 33 episodes published.
In the last episode of Season 2, we're going to end exactly where we started: with low alcohol wine. Today, Virginia and I taste a low alcohol Sauvignon Blanc wine versus a regular Sauvignon Blanc table wine, both produc
Today's episode not only reviews some of the top marketing trends of 2026 that keep coming up on repeat from various wine marketing experts we have talked to, but it also dives into addressing one of the top trends of th
After having the opportunity to talk with Carly Razzi from Penns Woods Winery (PA) in last episode, Virginia and I also wanted to taste two of their wines and share them here with all of you. Both wines are Pennsylvania
In 2009, Carley Razzi joined her father's winery, Penns Woods Winery, in Southeastern Pennsylvania at the young age of 23. Carley worked 7 days a week, painting her own path, determined to help her father sell Pennsylvan
Let's taste some aromatic white wines that are associated with Episode 8's discussion! In today's Wine Tasting Short, Virginia and Denise taste a 100% Albarino and a blend of several aromatic white wine varieties (Sauvig
Have you ever wondered whether your winemaking decisions are truly shaping the way your wines taste? Most wineries don't have the luxury of running a control against a treatment to measure how a single variable changes t
Selling wine is a challenge for many wineries this year. So we're talking to Dr. Kathy Kelley, Professor of Horticultural Marketing and Business Management at Penn State University. Dr. Kelley brings some fresh perspecti
Do you currently feel stuck or are struggling in the trenches of today's industry status? This may be the conversation you need! We're dropping a section of our interview with Estelle Tracy which was not previously relea
What happens when three people that are passionate about pairing complex foods with complex beverages get together? You get THIS wine and chocolate pairing. Estelle Tracy, from 37 Chocolates, leads us through a chocolate
Today's guest is Estelle Tracy, the founder and owner of 37 Chocolates, a business that provides chocolate tastings and chocolate education. Our interview with Estelle focuses on a modern approach to chocolate and wine p
Is the tasting room dead? This has been a topic on everyone's mind through 2025. The 2025 year has been a year of great discussion and concern amongst wine industry members. While sales dropped in 2024, it is likely that
We're in a period of time where the flow and feel of a tasting room is under scrutiny. Today's wine drinkers have less time and less disposable income to visit tasting rooms, in general. It is possible a tasting room vis
In an age in which the tasting room is getting called "dead in the water," we explore the history behind the winery tasting room, how it has evolved over time, and one big barrier to entry for potential wine consumers: r
It's time to kick off Season 2 of "Voices of the Vine" with winemaking consultant, Denise Gardner and winemaker, Virginia Mitchell. We're diving right in, tackeling a very trendy topic for this year: low and no alcohol w
In our previous episode, Jayme shared several secrets and tips for crafting fine wine cocktails. In today's final episode of Season 1 of "Voices of the Vine," Jayme, Virginia, and myself are going to craft one of Jayme's
Today's interview with Jayme Henderson, co-owner of The Storm Cellar, shows that the road to the wine industry can be a winding one. Jayme shares with us her journey from Lakeland, FL to Hotchkiss, CO, where she and her
Our second dry rosé comes from the Tavel, France region. Known for its mouthfeel, weight, and fruit, these rosé wines are quite different from the Provence rosé wine we tasted previously. Join us as we discuss rosé wine
When it comes to rosé, the Provence region in France gets it. Today, we'll taste a Bandol Rosé by Domaines Bunan, which is a sub-region within Provence. These are "Rosés that Refresh", which is often discussed in the mon
Today, we're diving into one of our favorite styles of wine: rosé! This style of wine has become increasingly popular over the past decade. Rosé wines have a long history of existence, but after decades of a downhill spi
Did you know that it takes between 105 and 180 years before a tree is harvested for a wine barrel? No? Neither did we! As we continue our conversation with Gina Shay, Sales Representative for the Greater USA and Canada t
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Voices of the Vine is hosted by Denise Gardner & Virginia Mitchell. The show is categorised under arts (food) and has published 33 episodes.
Voices of the Vine has published 33 episodes.
Voices of the Vine regularly covers arts, food, leisure. It sits in the arts category, with a food focus.
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