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Hosted by Unknown Host · 🇺🇸 US · EN
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Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.
Unknown Host hosts Drink Beer, Think Beer With John Holl.
Beer is soaked into the fabric of American history. There are important and timeless brands that have become a part of communities and can tell the story of a place and a people. The importance of Lone Star extends well
On this episode, you'll hear the remarkable story of Bass Pale Ale. This story begins at the dawn of the industrial age, and charts Bass’s rise as one of the first global brewing brands. Over the course of two centuries,
Day Bracey, the co-founder of the Barrel and Flow Festival is here to talk about the evolution of the community minded gathering. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on up
Great Lakes Brewing Co. recently turned 38-years-old and the Cleveland, Ohio brewery continues to innovate and grow. CEO Chris Brown sits down for a conversation about taking on macrobeer, getting into THC, and the jugge
This is a somber episode as we celebrate the life of Alan Sprints, the founder of Hair of the Dog brewery who died last weekend at age 66. The cause was bladder cancer. His family posted the following obituary: Alan was
A bonus episode of the All About Beer podcast that goes deep on innovation in the beer space. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events. Click here to support
A conversation with Nick Smith of South Africa's Soul Barrel Brewing . Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events. Click here to support independent journalism
How are breweries making decisions based on data? Brewing is still very hands on and it’s also artistic and creative, but there are benefits to using tech to help the process and get insight into how to run things effici
Andy Crouch interviews Dan Kenary, the co-founder of Harpoon Brewery, on the company's 40th Anniversary. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events. Click here
Andy Crouch hosts a special episode of the podcast recorded live from Notch Brewing's Forever Lager '26 Festival. The panel includes Brittney Barrie of Barrie Haus Brewing, Tom Beckmann of Goldfinger Brewing, and Todd Di
A panel conversation recorded during Notch Brewing’s Forever Lager '26 festival. A smart group of brewing professionals got together and answered the question: How do you stay relevant in a copycat craft brewery world? G
As the summer season heats up, Jason Ufema of Shy Bear Brewing joins the podcast to talk about how he is embracing outdoor space, an active kitchen, and brewing beers that bring people in for a good time. Visit AllAboutB
During the recent craft brewers conference All About Beer set up at Human Robot for a suite of podcasts. I was happy to get together with Brandon Jones, the long-time brewer and creator of Embrace the Funk. It’s a conver
Mild is one of the oldest continuous beer styles in the English speaking world, it was the working class pint, the beer that fueled industrial England, pulled from cask and corner pubs, consumed in volume by people who n
There was a time when "adjunct" meant "cheap beer." One of America's largest breweries even paid millions of dollars to run television commercials during the Super Bowl accusing another of America's largest breweries of
From side pull to beer engine, the perfect pour makes all the difference to how you enjoy a beer. The pub isn't just the place you drink the beer. Great pubs know that pouring a perfect pint is the final step in the beer
Let’s talk about hop sensory. Last week the craft brewers conference was held in Philadelphia and brewers from around the world worked to better understand processes, ingredients, and recipe development. One thing brewer
This week it’s a look at the Garden State. New Jersey isn’t usually on the top of lists when it comes to craft beer, but Brie Devlin, the executive director of the state’s brewing guild, is looking to change that through
This week, it’s a conversation with Dan Kleban, a co-founder of Maine Beer Co. where we talk about the intersection of owning a small business, brewing, and politics. Visit AllAboutBeer.com for more podcasts, to read ori
This week, it’s a conversation with Todd Malloy and Robin Reed of the Glenwood Canyon Brewpub in Colorado. It’s celebrating 30 years, and in the previous two years has taken gold for festbier at the Great American Beer F
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Drink Beer, Think Beer With John Holl is hosted by Unknown Host. The show is categorised under Arts (food) and has published 0 episodes.
Drink Beer, Think Beer With John Holl regularly covers Arts, Food, Society, Culture. It sits in the Arts category, with a food focus.
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Drink Beer, Think Beer With John Holl hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Drink Beer, Think Beer With John Holl average 49 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Drink Beer, Think Beer With John Holl's guest bar at 87/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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