Hosted by The Journalist Who Cooks · EN · 5 episodes
Established thought leaders with verified media credentials.
This is food news for everyday people.Back of the Fridge looks at what’s happening in our food system and what it actually means for how we eat and live. From recalls and safety alerts to SNAP policy, grocery prices, automation, shifts in farming, and food trends that quietly shape our habits.Hosted by The Journalist Who Cooks, a veteran multimedia journalist with nearly two decades in newsrooms, the show translates headlines into real life. This podcast thrives on context, clarity, and conversation. You will not hear any panic or fear-mongering. Because food is never just food. It's policy. It's access. It's culture. It's power. And it's personal. thejournalistwhocooks.substack.com
The Journalist Who Cooks hosts Back of the Fridge: Where the Real Stories Live, a arts show with 5 episodes published.
For a long time, I tried to fit my career into one tiny box. Journalist, producer, writer, video editor, voice-over talent, podcast producer, storyteller, on-camera host, content strategist. Depending on the room, the ti
In this episode of Back of the Fridge, we’re looking beyond the headlines. A bottled water recall raises questions about oversight. Chocolate supplements laced with prescription drugs meant for intimate pleasure challeng
In this week’s episode of Back of the Fridge, I’m opening up the pantry of current food news and culinary curiosities. Warning! It’s fully stocked. The episode kicks off with a glimpse into the world of reusable water bo
In this episode of Back of the Fridge, TheJournalistWhoCooks is serving up a full plate of food news, cooking trends, and behind-the-scenes stories that are shaping what (and how) we eat; with a dash of curiosity. WINE E
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To pitch Back of the Fridge: Where the Real Stories Live, visit https://thejournalistwhocooks.substack.com/podcast for contact information, then craft a tight one-paragraph hook that ties your expertise to a gap in their recent arts coverage.
Back of the Fridge: Where the Real Stories Live is hosted by The Journalist Who Cooks. The show is categorised under arts (food) and has published 5 episodes.
Back of the Fridge: Where the Real Stories Live has published 5 episodes.
Back of the Fridge: Where the Real Stories Live regularly covers arts, food, news. It sits in the arts category, with a food focus.
Back of the Fridge: Where the Real Stories Live is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Back of the Fridge: Where the Real Stories Live hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Back of the Fridge: Where the Real Stories Live average 9 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Back of the Fridge: Where the Real Stories Live's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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