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GoNanas is a women-owned food company founded in 2017 by Morgan Lerner and Annie Slabotsky, graduates of the University of Michigan. Based in Chicago, Illinois, the company specializes in vegan, gluten-free, and allergen-friendly banana bread baking mixes. These mixes are made with simple ingredients like oat flour and are designed to provide healthier alternatives to traditional baking. GoNanas emphasizes sustainability by using over-ripe bananas, helping to reduce food waste. The company offers a variety of easy-to-use baking mixes that require only the addition of over-ripe bananas and pantry oil. Flavors include classic, Lemon Poppyseed, and Dark Chocolate Salted Caramel. GoNanas promotes plant-based living and community engagement through events and collaborations with other women-founded businesses. With a vision to become a leading household baking brand, GoNanas aims to create joyful baking experiences that foster connections among consumers.
